Why do corking fees exist?

Charging a corkage fee allows restaurants to give wine enthusiasts the option to bring their own bottle without undercutting the expenses they’re incurring.

How do you get around corkage fee?

If you have a corkage fee, there may be a few cases in which you may not want to charge it. If your restaurant serves wine, you could eliminate the corkage fee for customers who bring their own bottle but also buy a bottle from your list. You could try out a no-fee day as a weekly promotion!

Can you bring your own wine to restaurants in Ontario?

Ontario has joined the ranks of provinces that allow restaurant customers to bring their own bottles of wine to their favourite eateries. The new policy took effect Friday, the first day that many of Ontario’s 17,400 licenced establishments could apply for licences to allow the practice.

Why do wedding venues charge corkage?

Corkage is a service charge applied by your wedding venue for serving wine that you purchase and provide. The corkage fee generally covers chilling or storing your bottles, stocktaking your bottles, use of the venue’s glassware, disposal of glass bottles after the wedding, and the staff who’ll be serving the drinks.

What’s a typical corkage fee?

A reasonable corkage fee is somewhere between $10 and $50. That’s a big variance for “reasonable.” But, given the commitment restaurants make to their wine programs, they’re justified in trying to dissuade guests from bringing in their own bottles.

Can you Recork a bottle of wine at a restaurant?

Many people don’t order a whole bottle of wine at dinner for fear of having to finish it before driving. You are legally allowed to take an unfinished bottle of wine home. The restaurant must re-cork the bottle, seal it in a see-through bag, and attach the receipt to the bag.

What is the corkage fee in Ontario?

between $15 and $45 per bottle

Many places in Ontario quietly offer diners the BYO option, usually charging a “corkage fee” of between $15 and $45 per bottle for the privilege. But a handful of establishments waive that fee altogether certain days of the week.