What wine pairs with shrimp scampi

Shrimp scampi is a dish specially prepared to equally compliment red and white wines. It tastes its best when paired with wines like Sauvignon Blanc, Pinot Gris, Chardonnay, Vermentino, Chenin Blanc, Riesling, Pinot Blanc, Soave, Rioja, and Champagne.

What kind of wine do you serve with shrimp?

Shrimp Cocktail pairs best with crisp and refreshing white wines such as Muscadet, Riesling, Prosecco, Torrontés, Pinot Blanc and Sauvignon Blanc. Shrimp Cocktail is cooked, and unshelled shrimp served with a cocktail sauce.

Do you drink red or white wine with shrimp?

Grilled shrimp loves almost all manner of whites and roses, but by pairing the wine with the accompanying sauce, you can really make a great match. Zesty Sauvignon Blanc has those slight green flavors that are terrific with herbs in sauces like salsa verde and pesto.

What can you eat with shrimp scampi?

What to Serve With Shrimp Scampi

  • Any long pasta noodle will work for shrimp scampi pasta such as angel hair pasta, linguine, spaghetti or fettuccine.
  • Zucchini noodles, or a combination of pasta and zucchini noodles.
  • Steamed white rice.
  • Creamy polenta.
  • Gnocchi or risotto.
  • Turn them into appetizer bruschettas.

Can I use Pinot Noir for shrimp scampi?

Medium-bodied reds such as Pinot Noir, Zweigelt, and even lighter Merlot, on the other hand, go well with shrimp and red sauce.

What wine goes with pasta and shrimp?

Pinot Grigio can be paired with pasta dishes like shrimp alfredo because it has just enough acidity and fruitiness to cut through the richness of this dish. Chardonnay: Chardonnay’s buttery notes will perfectly complement your seafood dish.

Does chardonnay go with shrimp?

As with chicken, seafood is always a go-to food pairing when it comes to white wines, and chardonnay is no different. Chardonnay is going to go well with butter or nutty flavors. When it comes to seafood it will pair well with seafood dishes based on shellfish like crab, lobster, shrimp, and mussels.

What is shrimp scampi sauce made of?

Scampi sauce.
In this garlic shrimp scampi, the sauce is made with a bit of butter, olive oil, white wine, garlic, red pepper flakes, and lemon juice. If you like, a little parsley for garnish.

What goes with shrimp for dinner?

What Goes with Shrimp? 45 Sides To Eat with This Shellfish

  • Burrata Salad with Stone Fruit and Asparagus. …
  • Roasted Mediterranean Vegetables. …
  • Ginger Jasmine Rice. …
  • Patatas Bravas with Saffron Aioli. …
  • Seasoned Steamed Eggplant. …
  • Pan-Roasted Broccoli ‘Steaks’ with Garlic-Sesame Vinaigrette. …
  • Cast-Iron Cornbread.

What goes good with garlic shrimp?

14 Spectacular Side Dishes for Shrimp

  • Roasted Parmesan Asparagus. Asparagus is a healthy but delicious veggie that goes with almost any main dish. …
  • Macaroni Salad. …
  • Pesto Zoodles. …
  • Greek Veggie Salad. …
  • Grilled Kabobs. …
  • Couscous Primavera. …
  • Mango Guacamole. …
  • Pascagoula Potato Salad.

Can you use Riesling for shrimp scampi?

So to further reiterate the answer to the question, can you use Riesling in Shrimp Scampi, the answer is a clear yes.

What wine goes with seafood pasta?

Seafood pastas possess a mild and fresh flavor, and are best paired with a refreshing and slightly bitter wine like Pinot Grigio or Proscecco.

What is the best wine to pair with seafood?

Red wine like Pinot Noir, Merlot or Zinfandel call for fish like salmon or tuna. The fruitiness and fresh taste of the wine is a great complement and tones down the “fishiness” of salmon and tuna getting too carried away. They also play well with the aromas and texture of the fish.

Can you pair red wine with shrimp?

Lighter reds, such as Grenache, Syrah, or a light Pinot Noir, pair well with lighter seafood dishes. Bolder red wines, such as Gamays, pair well with heavier, meatier seafood dishes like grilled swordfish and tuna.

What wine goes with shrimp and scallops?

The shrimp we serve with a spicy sauce is Riesling, the wine of choice. If you want to make a more robust sauce, such as Romesco, you can use fruity and full-bodied Rose. Pan-searing or grilling scallops, vintage Chardonnay, or an off-dry old vine Chenin Blanc are all great choices.