What wine goes with mexican food

Rice Dishes

Enchilada Sauce a red chili and tomato sauce for roasting Sangiovese
Chile Sauce (green) Sauvignon Blanc, Grüner Veltliner
Chili Sauce (red) German Riesling
Guacamole a salsa made with avocado, lime, jalapeño, onion, and garlic Verdejo, Dry Riesling, or Sauvignon Blanc

What red wine goes well with Mexican food?

If smoky, earthy chipotle, achiote or pasilla chilies or grilled meats are dominating the flavors, look at Malbecs, Tempranillos or red Rhône wines. Or, if your version of Mexican food is something very cheesy and heavy, Zinfandel, Sangiovese or Barberas might be a good place to start.

What type of wine goes well with tacos?

Thankfully, white, rosé, and red wines can all go well with tacos, so whatever your vino preferences are, you have options. When you’re sharing a mixed platter of tacos, Grüner Veltliner and Riesling are generally good white wines to choose, whether your tacos are filled with meat or fish.

What do you drink with Mexican food?

How to Pair Wine with Mexican Food

  • A beer, margarita or michelada (a beer cocktail with lime juice, hot sauce, Worcestershire sauce and spices) is the obvious go-to beverage for Mexican food, but they can completely undercut the flavors of a delicate ceviche or overpower a simple tostada or tamale. …
  • Cooked Seafood.

What red wine goes with enchiladas?

What is this? If you can’t get your hand on the Saperavi, I would suggest trying a Malbec or a Zinfandel. A key with the beef enchiladas is that you are pairing to the hearty meat as well as the sauce, which is fairly spicy. This Food and Wine recipe for Beef and Cheese Red Chile Enchiladas suggests a Syrah pairing.

Is red or white wine better with Mexican food?

#1 The Rule of Spice The general rule is that the spicier the food, the colder and sweeter the wine should be. Also, lower alcohol wines and moderate tannins dissolve the burning sensation of capsicum. #2 White Meat = White Wine Most of the time you can match the color of the wine with the color of the meat.

What red wine goes with Fajitas?

Zinfandel is my number one choice with Beef Fajitas as this fruity red wine is perfect with anything Tex-Mex based. Mid-ranged Zinfandel won’t be overly complex, meaning it will never overshadow the salsa, bell peppers, onions or refried beans.

What wine goes with quesadillas?

Keep your Quesadilla mild to medium in the spice range, and many wines will pair perfectly. Rieslings, Pinot Blanc, Pinot Gris, and Gewurztraminer are our favorites. A delicious Rosé is also an excellent choice. If choosing a red, make it light and spicy, as in a lovely Grenache.

What wine goes with chips and salsa?

Chips & Salsa and Wine Pairings
Pair Tortilla Chips and Salsa with a Dry Riesling, Pinot Grigio, or Sauvignon Blanc.

What wine goes best with enchiladas?

My best choices would be, for a white, a light, refreshing pinot grigio, a chenin blanc, or a mildly oaked chardonnay. Or, for a red, something Spanish or Portuguese, or a juicy, unoaked syrah, malbec, merlot or zinfandel from Chile, the US or Argentina.

What drink goes best with Mexican?


  • Taco: Carne Asada.
  • Drink: Gimme Some Honey.
  • Taco: Chicken Tinga.
  • Drink: Gin & Tonic.
  • Taco: Rajas Con Crema.
  • Drink: Paloma.
  • Taco: Carnitas.
  • Drink: Tequila Sangria.

What wine goes with burritos?

A Burrito needs a fresh and crispy red wine with good acidity. Stay away from rough tannins. Fruity Red wines with high acidity include Spanish Tempranillo wines and Italian Sangiovese wines. A Pinot Noir or Gamay will also do the job.

What is Mexico’s signature drink?

Paloma: The National Drink of Mexico.

Does Pinot Noir go with Mexican food?

Pinot Noir is very light and sweet, with very low tannins due to the grapes that come from it. It also goes well with very many dishes, so whether you’re having a spicy burrito or some mild cheese quesadillas, Pinot Noir serves as a one-size-fits-all option to your meals.

What wine goes with carne asada tacos?

Carne Asada Tacos – Malbec
They say what grows together goes together, and in this case, we couldn’t agree more. Malbec’s rich, fruit-forward palate and robust tannins pair gorgeously with the fat and spice of grilled steak.

What wine goes with tamales?

Tamales and Tempranillo
The sweet, earthy flavors of tamales pair particularly well with the fruity flavors of Tempranillo, especially when they’re stuffed with meat. You could also pair tamales with Pinot Noir.